Pilpel Smoked Salmon Dip 170g

$6.50 each

Description

Part of the newest additions to our range, we could not be prouder of this product! The smokiness combined with creamy mayonnaise make it the PER-FECT sandwich companion, or cracker dip, or toast spread, or anything spread really… We use Tasmanian hot smoked salmon, which means it is smoked at a higher temperature than regular smoked salmon, really bringing out the smoky flavour and creating a mouth-watering flaky texture.

Ingredients

Hot smoked salmon (fish) (51%) [salmon, salt, peppercorn, pepper], mayonnaise [canola oil, pasteurised egg, vinegar, Dijon mustard, salt, sugar, natural flavour, lemon juice, spice extract, acidity regulator (citric acid), colour (lutein)], onion, acidity regulator (acetic acid, citric acid), preservatives (potassium sorbate, sodium benzoate). Contains fish and egg May contain sesame, tree nuts and soy

Country of origin

Found in