Gewurzhaus Italian Herbs 40g
$10.50
each
Description
Use Italian Herbs all year round to emphasise the green freshness of classic Italian flavours. Our fantastically versatile blend can be sprinkled onto breads and pizzas, added to pasta sauces such as bolognese and napoli, casseroles and stews, baked aubergine or pan-fried zucchini. After a traditional meal in Italy, a small dish of chopped parsley is served to freshen the breath. Mix with lemon juice and olive oil for a sprightly green dressing. Try also on vine-ripened tomatoes with Trapani Sea Salt. For an easy appetiser, warm olives gently in olive oil and 2 tsp of spice. Serve with crusty bread and drinks.Ingredients
Olive, parsley, capsicum, chives, onion, oregano, basil, pepper, garlic, tomato, marjoram.
Place of origin
Italy