Our cows are purebred heritage breed originating from the British Isle of Jersey, with naturally superior milk. Because our beautiful cows largely graze on Gippsland's lush green grass their milk also contains more omega-3’s and beneficial fatty acids than milk from other cows. In fact, Jersey milk is even often better tolerated by lactose intolerant people because it mostly contains ‘A2’ protein which is easier on our digestive system! There is so much to love about our milk, and its great taste is simply one small reason!
It has a higher protein content and is naturally higher in nutrients and vitamins. On average Jersey milk has 20% more calcium and 18% more protein than most other milks.
Yarraville Square Fresh Market aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
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